BBC is proud to offer 2 exciting cooking classes at our newly opened community kitchen : Cornucopia Place. Both classes are open for registration now, so sign up quick, spots are going fast!
Youth Chef Class
Mondays @ 4:00pm – 5:30pm – Starting September 24th
This 4 week class, for youth chefs ages 7-12, is designed to teach good nutrition and how to cook healthy snacks.
Presented by Sharon Glaspie, Building Healthy Communities
Extended Food and Nutrition Education Program (ENEP)
Thursdays @ 4:00pm – 5:30pm – Starting September 27th
This 4 week class, for families with children, is designed to teach nutrition education, manage food dollars, understanding labels, and choosing healthy snacks.
Presented by Ohio State University Extension
Both Classes will be held at Cornucopia Community Kitchen at 7201 Kinsman Rd. Suite 103
For more information, or to register, call Julia DiBaggio at (216) 341-1455
Registration closes September 20th, so call now!
